Beer and food aficionado Mr. Cliff Kaplan and Kurt Jensen team up with the Chef Jason to bring a 6 course dining delight. Cliff and Kurt have spent many an hour over drinks and food discussing…well, discussing drink and food.
With over 400 years of combined beer knowledge between the two, they bring a uniquely eccentric beer dinner coupled with a few hours of knowledge to the dining hall of 8th Street Ale Haus.
Join us for a fun-filled evening of gatronomical thrills for only $55 per person. RSVP at the Haus or call 920-208-7540.
The Current Menu:
Charcuterie featuring Pate, Smoked Trout, and funky Cheeses
Orval – Belgian Pale…
God’s Eye Soup
Squash Bisque w/ Herb Crème Friache and Balsamic Reduction
Rogue Dead Guy – Maibock
Hot Birds – Spicy fowl
Duo of 3 Sheeps IPAs
Bitter Greens with Roast Winter Vegetables and White Chocolate Vinagrette
Kasteel RaspBarista – Chocolate Quad
8th Street North Point Pils
Chocolate Fudge Cake with Orange Spun Sugar
New Holland Mocha Mint Dragon’s Milk